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A Farmhouse Christmas Cheese Selection

Although named a Christmas selection, this selection can be ordered at any time of year.

Will feed at least twenty-two people on one occasion or smaller numbers several times. A selection containing all English farmhouse cheeses.

Individually waxed mature Cheddar - from a Somerset farm making Cheddar since the early 1800s (400g) * Vulscombe Goat Cheese - an individual fresh-tasting goat cheese from Devon (180g) * A 500g wedge of Dorset Blue Vinney - stronger than Stilton and with a lovely aftertaste and texture * A 500g wedge of mature Red Leicester cheese - good depth of flavour and a festive colour on the cheeseboard * A 250g wedge of Vintage Poacher - a tongue-tingling sensation with a moist texture * A 250g wedge of Holy Smoked - one of the finest smoked cheeses in our opinion, using smoked Single Gloucester cheese.

**The Vulscombe goat cheese is currently not being produced, so we have substituted a Raven's Oak goat cheese**

The grey stone cheeseboard is not included.



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