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The Traditional English Ploughman's Cheese Selection

The Traditional English Ploughman's Cheese Selection. A wedge (approximately 250g) of Aged Red Leicester - this one has a honeyed aged flavour * wedge (approximately 250g) of Double Gloucester- one of the best Double Gloucesters we have ever tasted * wedge (approximately 250g of Keen's vintage Cheddar - one of the best mature Cheddars made * wedge (approximately 250g) of Devon Oke - medium, slightly buttery-textured Cheddar-type from Okehampton * jar of Mr Smyth's Chutney and a jar of fantastic-tasting Piccalilli which is really suited to these farmhouse cheeses.

34.40

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