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Award winning cheese from Tetbury Gloucestershire
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Yorkshire Blue Cheese

Yorkshire Blue Cheese. A delicious creamy farm cheese from Thirsk with a smooth semi-soft texture.

Made with vegetarian rennet

250g Yorkshire Blue Cheese (+6.50)
500g of Yorkshire Blue Cheese (+13.00)
Half cheese approx 700g of Yorkshire Blue Cheese (+18.20)
Whole cheese approx 1.4kg of Yorkshire Blue Cheese (+36.40)

Made in Yorkshire by Judy Bell, this cows' milk cheese is actually made to a Roquefort recipe. The cheeses are made in moulds which were originally pieces of drainpipe!


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