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Yorkshire Parkin Ginger Cake 420g

This seriously Good Yorkshire Parkin is baked to a 100 year old family recipe. The unique ginger cake is baked using flour, oatmeal, black treacle and syrup. The treacle in the recipe caramelises and hardens during baking, so before it leaves the bakery it is kept for a few days to allow it to "come again" - this is where the caramel softens giving each piece the perfect crumbly stickiness. This is a classic Yorkshire product quite unlike an ordinary ginger cake. Great packaging too - ideal for gifts. Award-winning.

We only stock this in December, so please do not add it to your basket unless you are going to select a December delivery date.



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